On September 18th, Scott's is hosting a rooftop wine pairing dinner with Silver Oak and Twomey winery. The menu consists of four courses and five wine pairings, all while soaking in the view. For more information, keep scrolling down or click here to get your tickets.
San Jose, CA - Scott’s Seafood San Jose is proud to present a rooftop wine pairing dinner featuring Silver Oak and Twomey winery on September 18th, 2014 at 6pm on Scott’s Seafood rooftop patio. Scott’s Seafood is located on the sixth floor of the Civic Center Plaza at 185 Park Ave in Downtown San Jose. Cost for this dinner will be $80 dollars per person.
Chef Alfonso Tomayo has created a very special menu for this four-course beer dinner that will compliment Silver Oak and Twomey award winning wines. Guest will also be able to learn more about Silver Oak and Twomey from staff of the winery. Scott’s Seafood San Jose has selected five different wines to pair with this special menu. This menu will include the following courses:
- First Course: Artisan cheeses, Fruit and Smoked Salmon. Paired with Twomey Sauvignon Blanc
- Second Course: Roasted Beet Salad. Paired with Twomey Pinot Noir.
- Third Course Filet Mignon and Ahi Tuna. Paired with Silver Oak Alexander Valley and Napa Valley Cabernets.
- Fourth Course: Poached Pear. Paired with Twomey Merlot.
Scott’s Seafood San Jose is a Bay Area tradition in Downtown San Jose since 1986. Scott’s Seafood features American regional cuisine, the freshest seafood, pasta, chicken dishes, and USDA prime aged steaks.
Tickets are available through the following link http://goo.gl/IJ7wu5. This dinner is due to sell out and space is limited. For more information please call 408-971-1700.