Showing posts with label san jose bars. Show all posts
Showing posts with label san jose bars. Show all posts

Thursday, February 29, 2024

Urban Putt, a love letter to San Jose's past, present, and future

With anticipation building for over a year, I thought there was no way that Urban Putt could possibly live up to the expectations in my head. I was wrong. Best. Minigolf. Course. Ever.


You walk through a very subtle entrance at 201 S. Seconds St., right next to Scott's Seafood. As soon as you walk in you are immediately transported to another planet. If Urban Putt was a standalone bar, it would already be one of the best ones in San Jose. Specialty drinks include The Winchester Old Fashioned with a smoke bubble, 10th Street Penicillin using local San Jose-made whiskey, Steve's Espresso Martini (pictured below), and a fruity Happy Accident which you wear around your neck and take with you as you golf.

For food, I just sampled a small number of their menu items at the media preview night but have plans to return this weekend for "more thorough research." The Pad Thai pizza was super tasty, as was the street corn salsa and Bavarian Pretzel with locally produced IPA mustard. I'm looking forward to trying their OMG Burger, which is a smash-burger on Texas toast with avocado and a fried egg.





Okay now for the best part. The golf course is incredible. It puts any other course I have ever done to shame in terms of creativity, engineering, and localization. It starts with an homage to Downtown San Jose and then blends innovation with nostalgia. I don't even want to show all the photos so that you get to experience some surprises while you're there. 

Some of the holes are actually races with your party of up to 4 people, including a game of labyrinth. One is a real-life game of Duck Hunt. Another is inside of the Winchester Mystery House. There's a shark, a downed UFO, a replica of the San Jose Electric Light Tower, a submarine, and a finale worthy of Silicon Valley. Some of the holes even have hidden tricks and easter eggs, including some trippy optical illusions and effects with vacuum tubes.







If there was ever a time to run out and support a new local business, this is it. I already have my next two trips lined up. Urban Putt officially opens to the public today at 4pm. After 8pm it will be 21+ only.

This has immediately become my top destination to take people from out of town. What a way to start 2024!

Wednesday, February 21, 2024

Downtown San Jose's Urban Putt - Latest Updates

Urban Putt is now scheduled to open February 29th. To get super excited, you must watch the 3 minute video on their old Kickstarter page with a preview of what Urban Putt is planning. This is my most anticipated new San Jose entertainment venue for 2024.

As someone who grew up going to Golfland in San Jose, Milpitas, and Sunnyvale, I was definitely intrigued when I learned about a new miniature golf course coming to the heart of Downtown San Jose. I believe that Urban Putt will be the first in Downtown history.

It will feature courses inspired by the Winchester Mystery House, an interactive version of Downtown San Jose, a Shark that will try to eat your ball, a submarine, a crashed UFO, and all sorts of other unique courses filled with mechanical gizmos. The venue will also serve up craft cocktails and whimsical food. For more info, check out the description below and their website here.



From the Kickstarter page:

This isn't your grandfather's mini-golf. 

This is miniature golf reimagined: an immersive, cutting-edge course, located in the heart of San Jose. Combining high artistry and a serious commitment to fun (and powered by a gaggle of mechanical gizmos), this 18-hole indoor miniature golf course will amaze and entertain. Conceived and built by the same team that created the wildly popular Urban Putt venues in San Francisco and Denver, Urban Putt San Jose is slated to open in late 2023/early 2024.

So what can you expect on the course? A crashed UFO, a submarine inspired by Jules Verne's Nautilus, a hole inspired by the Winchester Mystery House, an interactive version of downtown San Jose, a shark that will try to eat your golf ball, and even an old-school circuit board you putt through. Oh, yeah... and lots of man-made mountains towering over the entire expanse. Built by artists, craftspeople, designers, wood- and metalworkers, theatrical prop masters, programmers, and more, Urban Putt is looking to deliver next-level fun. 

The space itself is, in a word, breathtaking. Urban Putt San Jose is envisioned as an immersive experience, transporting you into a futuristic urban environment, where technology and entertainment collide. Designed by architect Chris Holzwart of holzarchitecture, the 13,000-square-foot site draws you through the front doors and down into a new world. The cylindrical dining room acts as the hub of the operation, with massive swooping openings on all sides that allow visitors to enter the mini-golf course or the private mezzanine viewing deck beyond. The design motif is a study in swoops, radiuses, and circles. Everywhere you look there are walls, fixtures, even the smallest details, that pay homage to the circle, a playful nod to the golf ball itself. Strategically placed portholes in the walls give visual hints to what lies beyond, whether viewed from the majestic front entrance or from the comfort of the mezzanine. Elsewhere, perforated metal walls and dividers (there are those circles again!) appear throughout the space. Overhead, in the main dining/drinking area, a six-foot-diameter polished orb floats overhead, honeycombed with cutouts and gears, to further reinforce the look and feel of the venue, while visually referencing the mechanical wonders that populate the course. Even the bathrooms -- with their glossy penny tile walls -- are showcases that give a nod to the ubiquity of the circle in our design.

And then there are the tables and bar surfaces. On the ground floor and mezzanine, four enormous community tables -- made of two-inch thick clear epoxy with thousands of golf balls embedded in each -- are custom-made conversation pieces. The bar tops and drink rails are similarly sensational and unconventional: slabs of highly polished concrete, smooth to the touch, with subtle curves at the edges and endpoints. It's a design that evokes wonder and joy, and may even leave you wondering, How did they do that? 

Speaking of the bar, our custom-built 40-foot-long bar top is a work of art in its own right, even featuring a "time machine" (non-functional, at least so far; but if anyone can create a working time machine, it would be Urban Putt's mad scientists). With a full slate of creative cocktails, locally sourced beers, and a passel of imaginative mocktails, Urban Putt's bar will be a must-visit in Downtown San Jose as well as a terrific location for post-work happy hours.

Meanwhile, the restaurant, helmed by noted San Jose chef Chad Ferry, will offer everything from out-of-the box shareables (grilled corn topped with Flamin' Hot Cheetos, anyone?) to hand-made pizzas and full sit-down dinners. We are particularly excited by Chef Chad's dessert menu, with Ice Cream Nachos, S'more Sliders, and even a flotilla of floats, some made with stout, for those who like their sweets with an alcoholic zing.

For partygoers, the mezzanine, which can hold 120 patrons, offers a bird's-eye view of the entire course, bar, and dining area. The "Mezz" can be divided into multiple configurations and has its own bathrooms and private bar, making it a premium location for private events, from company team building to birthday parties, bachelor parties, even weddings (Urban Putt founder Steve Fox is a Universal Life officiant who has performed nine weddings and is eager to oversee more of them).

We are in the home stretch right now, and need just a little help to push us over the top. The Kickstarter funds will be used to finish the grand finale hole (a design inspired by the dodecahedron) and the outer space hole. This is getting exciting; we can't wait to show everyone what we've been working on for the last two years.

Wednesday, December 13, 2023

New updates on Downtown San Jose's Urban Putt, the coolest miniature golf concept I've ever seen ⛳

As someone who grew up going to Golfland in San Jose, Milpitas, and Sunnyvale, I was definitely intrigued when I learned about a new miniature golf course coming to the heart of Downtown San Jose. I believe that Urban Putt will be the first in Downtown history. 

After learning that it will feature courses inspired by the Winchester Mystery House, an interactive version of Downtown San Jose, a Shark that will try to eat your ball, a submarine, a crashed UFO, and all sorts of other unique courses filled with mechanical gizmos... well I'm ecstatic. It truly looks like it will be a work of art. The icing on the cake is going to be craft cocktails and food as unique as the venue (s'mores sliders?).

Urban Putt is scheduled to open in January, but they have a Kickstarter page with several potential reward options and discounted tickets. There is always some risk involved when participating in a Kickstarter but it has worked out well for me (The San Jose Blog's logo came from a Kickstarter campaign).

Even if you have no intention of participating in the Kickstarer, you must watch the 3 minute video with a preview of what Urban Putt is concocting. It looks insane and is now the new entertainment venue I'm most excited about for San Jose in 2024.



From the Kickstarter page:

This isn't your grandfather's mini-golf. 

This is miniature golf reimagined: an immersive, cutting-edge course, located in the heart of San Jose. Combining high artistry and a serious commitment to fun (and powered by a gaggle of mechanical gizmos), this 18-hole indoor miniature golf course will amaze and entertain. Conceived and built by the same team that created the wildly popular Urban Putt venues in San Francisco and Denver, Urban Putt San Jose is slated to open in late 2023/early 2024.

So what can you expect on the course? A crashed UFO, a submarine inspired by Jules Verne's Nautilus, a hole inspired by the Winchester Mystery House, an interactive version of downtown San Jose, a shark that will try to eat your golf ball, and even an old-school circuit board you putt through. Oh, yeah... and lots of man-made mountains towering over the entire expanse. Built by artists, craftspeople, designers, wood- and metalworkers, theatrical prop masters, programmers, and more, Urban Putt is looking to deliver next-level fun. 

The space itself is, in a word, breathtaking. Urban Putt San Jose is envisioned as an immersive experience, transporting you into a futuristic urban environment, where technology and entertainment collide. Designed by architect Chris Holzwart of holzarchitecture, the 13,000-square-foot site draws you through the front doors and down into a new world. The cylindrical dining room acts as the hub of the operation, with massive swooping openings on all sides that allow visitors to enter the mini-golf course or the private mezzanine viewing deck beyond. The design motif is a study in swoops, radiuses, and circles. Everywhere you look there are walls, fixtures, even the smallest details, that pay homage to the circle, a playful nod to the golf ball itself. Strategically placed portholes in the walls give visual hints to what lies beyond, whether viewed from the majestic front entrance or from the comfort of the mezzanine. Elsewhere, perforated metal walls and dividers (there are those circles again!) appear throughout the space. Overhead, in the main dining/drinking area, a six-foot-diameter polished orb floats overhead, honeycombed with cutouts and gears, to further reinforce the look and feel of the venue, while visually referencing the mechanical wonders that populate the course. Even the bathrooms -- with their glossy penny tile walls -- are showcases that give a nod to the ubiquity of the circle in our design.

And then there are the tables and bar surfaces. On the ground floor and mezzanine, four enormous community tables -- made of two-inch thick clear epoxy with thousands of golf balls embedded in each -- are custom-made conversation pieces. The bar tops and drink rails are similarly sensational and unconventional: slabs of highly polished concrete, smooth to the touch, with subtle curves at the edges and endpoints. It's a design that evokes wonder and joy, and may even leave you wondering, How did they do that? 

Speaking of the bar, our custom-built 40-foot-long bar top is a work of art in its own right, even featuring a "time machine" (non-functional, at least so far; but if anyone can create a working time machine, it would be Urban Putt's mad scientists). With a full slate of creative cocktails, locally sourced beers, and a passel of imaginative mocktails, Urban Putt's bar will be a must-visit in Downtown San Jose as well as a terrific location for post-work happy hours.

Meanwhile, the restaurant, helmed by noted San Jose chef Chad Ferry, will offer everything from out-of-the box shareables (grilled corn topped with Flamin' Hot Cheetos, anyone?) to hand-made pizzas and full sit-down dinners. We are particularly excited by Chef Chad's dessert menu, with Ice Cream Nachos, S'more Sliders, and even a flotilla of floats, some made with stout, for those who like their sweets with an alcoholic zing.

For partygoers, the mezzanine, which can hold 120 patrons, offers a bird's-eye view of the entire course, bar, and dining area. The "Mezz" can be divided into multiple configurations and has its own bathrooms and private bar, making it a premium location for private events, from company team building to birthday parties, bachelor parties, even weddings (Urban Putt founder Steve Fox is a Universal Life officiant who has performed nine weddings and is eager to oversee more of them).

We are in the home stretch right now, and need just a little help to push us over the top. The Kickstarter funds will be used to finish the grand finale hole (a design inspired by the dodecahedron) and the outer space hole. This is getting exciting; we can't wait to show everyone what we've been working on for the last two years.

Friday, November 10, 2023

Markers Market in the Park at Santana Row on Nov 11th

Tomorrow Santana Row is hosting a "Makers Market" featuring local entrepreneurs. Items for sale include jewelry, organic body products, candles, plants, home goods, apparel, glass, and even some CBD products. The best part is you can sip & stroll at the Makers Market. Grab your favorite cocktail to-go from Zazil, El Jardin, EMC Seafood (great Old Fashioned), Left Bank Brasserie, or Vintage Wine Bar and you can take it with you as you browse and shop between Olin Ave. and Olsen Dr.

The event is kid and fur baby friendly and runs from 11am-6pm tomorrow (Saturday, Nov 11th).




Tuesday, October 10, 2023

Downtown San Jose getting not one, but two new underground Speakeasy's

Little Italy San Jose is about to open the Italian Cellar, an underground Speakeasy-style bar that is part of the brand new Italian Museum & Cultural Center. The bar will specialize in cocktails such as the Aperol Spritz, Old Fashioned, and Espresso Martini as well as Italian beers and wines. The soft opening is on Thursday, October 12th.

Downtown San Jose's newest neighborhood has expanded quite a bit recently, and also include a relocated Poor House Bistro and Littlest Little Italy collection of eateries and market. However, this won't be the only Speakeasy coming to Downtown San Jose.

An empty corner at 2 W. Santa Clara street will be getting an underground bar partially inside of an old bank vault. Not a lot of details on this yet, but there is a permit application on the window.









Monday, October 2, 2023

Rollati Ristorante - Downtown San Jose's newest flagship restaurant

I had the chance to try out Rollati across from San Jose City Hall on opening weekend and am happy to say it lived up to the hype. This restaurant is brought to you by the same group responsible for Left Bank, LB Steak, and Meso Mediterranean at Santana Row. I like all of those places, but Rollati is my new favorite.

Quick disclosure that this was not a sponsored meal. I paid for everything and my wife and I crushed seven courses and four cocktails, so we got a pretty good feel for the place. We also dined at 5pm since we have a baby at home. I'm bummed we had to leave before we could see Sonic Runway light up in front of City Hall through the massive floor to ceiling windows, but we'll leave that for another trip.

First off, it's gorgeous. Right when you walk in there is modern yet homely feel. The bar looks awesome and was completely packed by the time we left. You can see through to the kitchen and brick pizza oven and there is small shop by the host desk for take-home items and Italian condiments. Eventually they will also set up outdoor seating with fire pits and planters for privacy.


We started with the namesake dish, the Eggplant Rollatini with roasted garlic ricotta, spinach, and marinara. This alone was worth the trip. One of the best Italian dishes I have ever had, full stop.


We washed the Rollatini down with a Limoncello Spritz using housemade Limoncello, Elderflower, and Proseco and one of the most unique cocktail's I've even had... an Heirloom Martini with olive oil washed vodka, heirloom tomatoes, basil, and white balsamic. Yup, balsamic. It was like a taste of Italy in a Martini. I wouldn't order it on its own, but surprisingly it paired perfectly with the food. 


Next up were the Gnocchetti Alla Bava with pancetta and crispy sage. This was almost as good as the Eggplant Rollatini. We also went with a Traditional Caesar which sounds a bit basic to try at a trendy new restaurant but it had crispy parmigiano crisps and a rustic crouton that made it one of my favorite Caesars of all time. They nailed the sauce with just the right amount of anchovy flavor.



For the next round of drinks we got refreshing Bufala Negra which is bourbon with basil, balsamic, and ginger ale (yup another drink with balsamic) and a Black Manhattan which uses bourbon and multiple Italian Amaros. These were definitely up to "craft cocktail" standards and honestly I would be perfectly happy coming here just for the drinks at the bar.


Finally the real show, the main courses. A Spaghetti Alla Limon with Dungeness Crab. This had a lemon cream sauce, parmigiano, and breadcrumbs. We added on the crab as an option and it was outstanding. And then just when we think we've had our favorite course...


...a "Thousand" Layer Lasagna with Beef Short Rib Ragu. This was really something else and unlike any other Lasagna I've had before. It was crispy, soft, cheesy, and meaty in all the right proportions.


We were crazy so we also ordered a Braised Rabbit with polenta, pine nuts, and currants. This was my wife's favorite. It didn't taste gamey at all and was much more flavorful than let's say a chicken dish.


We were completely stuffed at this point. There were no leftovers, we ate everything. However, when every single dish is this good, you have to assume they are going to have great desserts as well. So we squeezed in a Fig Leaf Panna Cotta and I have no regrets. It was served with a Florentine cookie and fig compote.  


Final verdict? Was it worth $250 for two (in all fairness it was probably a meal for three or four)?

Yes. 10/10. 

Rollati is the best major new restaurant in Downtown San Jose since Petiscos (which is now San Jose's first and only Michelin Bib Gourmand restaurant). If you live in Miro which is directly above the restaurant, I am very jealous and you're probably going to gain some weight.

Protip: you can park for free after 6pm in the neighborhoods around the Miro Towers and all day on Sundays. They also have valet parking and there is 90min of free parking in city-owned garages throughout Downtown San Jose.

Friday, September 15, 2023

Original Gravity in Downtown San Jose will transform into two new unique lounges

Original Gravity was the first large-scale craft beer pub and taproom in San Jose. You could argue Good Karma was across the street was technically the first, but they typically only had a handful of unique craft beers while Original Gravity had dozens rotating constantly. 

After Original Gravity, the proprietors went on to open Paper Plane next door focusing on craft cocktails and elevated gastropub food. Miniboss was their 3rd project, literally taking it to the next level with arcades, pinball machines, and a gaming twist to their craft cocktails on Santa Clara Street. In 2024, they'll open Eos & Nyx--a stunning two-story restaurant and bar that will be a key anchor for the Paseo building (formerly Camera 12) along with Urban Putt and an Unofficial Logging.

So after all this success, they shut down Original Gravity earlier this year. Why?

The proprietors believe that craft beer has become more common and local breweries like Strike, Camino, and Clandestine now all have their own taprooms. So they are pivoting and using the space for a new dual-concept space.

The front will be a listening lounge called Still OG. It'll feature a DJ area, shelved filled with vinyl, and an acoustic ceiling. Here they will primarily serve pre-made draft cocktails.

In the back will be Alter Ego, a more modern lounge that will feature handmade craft cocktails with a lot of focus on presentation. Drinks will have unique glassware and unusual garnishes and ingredients. Seating will be mostly by reservation with limited space reserved for walkups. To me it sounds like a modern day speakeasy.

Both Still OG and Alter Ego are scheduled to open in November. Everything this team has done so far has been excellent, so I can't wait to try out their latest concepts.

P.S. If you want great craft beer in Downtown San Jose, you still have Market Beer Co. inside of the San Pedro Square market with a killer selection of both taps and bottles.

Source: The Merc




Wednesday, September 13, 2023

The Signia San Jose (former Fairmont) added to ResortPass ☀️🏊🏻🍸🍹

ResortPass is a site for "Daycations" meaning if you live locally instead of staying at a hotel you can pay to come and use the hotel's amenities. This includes things like the pool, poolside bar, gym, and spa. You're essentially a guest, but without the room.

The Signia by Hilton (formerly the Fairmont) is the latest hotel to be added to the program. This is a huge addition as it has the best swimming pool of all the Downtown San Jose hotels and maybe all of the South Bay hotels period. If you have never stayed here, you probably didn't even know this pool even exists. It's hidden on the podium on the 4th floor of the hotel, and looks down at Plaza de Cesar Chavez in the middle of Downtown San Jose. From the park if you look at the hotel and see the palm trees, that's where the pool is.

A day pass costs $50 for adults and $15 for children and includes the pool, steam room, sauna, lounge chairs, towel service, and the fitness center. You can also book a cabana for $130 that is good for 2 adults and 2 children and comes with a complimentary snack pack (two non-alcoholic beverages, popcorn, kettle chips, a protein bar, and candy).

It's a rare opportunity to stay and San Jose's fanciest hotel without paying for a room. You can book your daycation at The Signia over here or check out other San Jose options here. 

Hayes Mansion, the DoubleTree by Hilton, Hyatt House San Jose Airport, Hyatt Place San Jose Airport, and the San Jose Marriott Downtown are also available on the site.








Saturday, June 24, 2023

New Downtown SJ bar "Eos & Nyx" looks stunning!

The proprietors behind Original Gravity, Paper Plane, and Miniboss have yet another Downtown San Jose project in the works and it may be their most ambitious one yet. They leased 3,800 SQFT in Paseo which is a mixed-use office, restaurant, and entertainment space in the former shell of Camera 12 Cinemas Downtown.

The two-story, indoor/outdoor bar and restaurant will serve brunch, lunch, dinner, and of course the craft cocktails this team is famous for. It will be a welcome addition to the area when it opens later this year!

Source: Dirk_Birkin from the San Jose Development Forum









Wednesday, June 14, 2023

New Speakeasy coming to San Jose!

Another speakeasy bar could be coming to center of Downtown San Jose! Based on the render it looks like the underground bar could have a second area hidden in an old bank vault. 

The location is exceptional as it's close to other nightlife and is a short walk from everything. You have MINIBOSS, Paper Plane, 55 South, Temple Bar, and Five Points within two blocks--not to mention the whole Qmunity district and new spots like Goodtime Bar and the excellent Fox Tale Fermentation Project.

Below is the description from the sign. You'll have to zoom in quite a bit to see the layout. What a great way to make use of an underground space!

Project Description: Conditional Use Permit to allow a bar with late night use until 2:00am in the basement of an existing commercial building on an approximately 0.28-gross acre site.

Source: jgordo32 from the San Jose Development Forum



Friday, April 30, 2021

Good Spot grand opening tomorrow, May 1st!

Another flagship restaurant is opening in SoFA across from Petiscos, the SoFA Market, and Haberdasher. The Good Spot is a modern gastro-lounge featuring a variety of tasty small plates and craft cocktails. 

I had a chance to preview it during their soft opening, and was really impressed with the quality of their food across the board. I tried the deviled eggs with crispy brussels sprouts, adobo wing lollipops, long life garlic noodles, sweet potato fries with spicy banana ketchup, and an avocado tostada with fried cheese. I'd recommend all of them, seriously. What was most surprising was how inexpensive the food was compared to similar quality restaurants in the Bay Area. I can't wait to go back and try more of the menu.

The team behinds the new restaurant comes from a solid pedigree. Good Spot owner, Thoi Trinh, was an executive at Chris Yeo Group which launched Sino, Straits, and Roots & Rye at Santana Row. Chef Timothy Luym worked at Poleng Lounge, SF Chickenbox, and Brew Coop.

While the interior is quite spacious (and open at 50% capacity), there is also a large outdoor patio in front of the restaurant right on First Street. I really hope they keep the outdoor space post-COVID as it really changes the dynamic of the street. Apparently there is also a 2nd floor that they could open in the future.

The grand opening featuring an assortment of VIPs is tomorrow, May 1st at 1pm. The ribbon-cutting will be followed by a Vietnamese lion dance at 2pm, then cocktail hour at 3pm, and finally dinner specials and a late night happy hour. The full press release is below and you can learn more over here.




SAN JOSE -- Owner Thoi Trinh and managing partners Sammy Sok and Ivy Li of Good Spot, 386 S. First St., promise good food, good drinks and good company at their new SoFA establishment, opening Saturday, May 1 at 1 p.m. in downtown’s SoFA District.


The gastro-lounge offers a unique small-plate menu and large selection of curated wines, beers, spirits and handcrafted and batched cocktails.  Cocktails include Dirty Old Man (rendition of a Japanese-style Old Fashion); Hangtime Cooler (refreshing, crisp, perfect for summertime); and Costa Rican Canopy (your sensual jungle experience).


Food-wise, popular favorites will include Adobo Wing Lollipops, Long Life Garlic Noodles and Chimichurri Hanger Steak.


Good Spot owner Thoi Trinh worked his way up from entry level to senior executive level for local and global hospitality brands. Most recently, he was Corporate Director for Chris Yeo Group, a pioneering Asian Fusion restaurant company, with endearing concepts such as Sino, Straits and Roots & Rye.


Chef Timothy Luym, recognized as a San Francisco Chronicle Rising Star chef, made his name at pioneering Asian street food restaurant Poleng Lounge and more recently led culinary operations for SF Chickenbox and Brew Coop. 


At Good Spot, the owners focus on the customer experience:


The set-up is divided into sections the owners describe as “a fine-casual dining section, a set of communal tables ready for an impromptu business meeting, a highly Instagrammable corner reminiscent of a busy sidewalk café,  and a lounge where big-city feels will sneak up on you when you least expect it.”


Their story on goodspotsj.com continues:  “Good Spot imagines a community junction where locals and visitors can gather in the neighborhood’s living room; a place where differences stay at the door, strong bonds become stronger, and new memories flourish.”


The owners intentionally created the Good Spot with an “ambition to both honor and respond to the unique character of the place that birthed it.  That is downtown’s South First Area -- or SoFA District -- a place with a history of glitz and entertainment that fell on hard times in the 1970s and ’80s and now the arts and cultural hub of Silicon Valley’s downtown.


Their On the SoFA outdoor lounge is open on weekends for now with an all-day happy hour.


Follow Good Spot on Instagram and Facebook @goodspotsj. Phone (408) 816-8841.


Good Spot’s Grand Opening ribbon-cutting event will be held at 1pm Saturday. San Jose Mayor Sam Liccardo, Councilman Raul Peralez, San Jose Downtown Association Executive Director Scott Knies will make brief remarks, followed by a traditional Vietnamese Dragon Dance.