San Jose Fuels AI Innovation with Downtown Startup Grants

San Jose is launching a grant program to draw AI startups to Downtown, positioning the city as a leader in artificial intelligence amid friendly rivalry with San Francisco and others. Mayor Matt Mahan highlights the city's hardware expertise in areas like energy, robotics, and transportation, including autonomous vehicles and electric vertical takeoff craft. This focus complements software advancements, emphasizing physical applications that shape everyday life and leverage San Jose's strengths in the world of atoms.

The first four recipients demonstrate diverse AI solutions addressing real-world challenges. Elythea develops voice agents to monitor patient outcomes, partnering with Medicaid to detect high-risk pregnancies early and reduce maternal mortality. Metafoodx creates an embodied AI platform for smart kitchens, aiding restaurants in cutting food waste through efficient systems. Clika assists hardware firms in optimizing AI models for edge efficiency. Satlyt offers edge-computing services for satellites, integrating them into a decentralized virtual cloud to enhance data processing.

Each winner receives a $50,000 one-time grant, plus eligibility for two years of waived business taxes and two free parking spots per 1,000 square feet of Downtown office space. These incentives encourage relocation or expansion, fostering a robust AI ecosystem in the heart of the city. San Jose also applies AI internally to improve bus routes, detect road objects, and translate meetings, showcasing practical integration.

As a top metro for startup salaries, tying with San Francisco and New York, San Jose attracts talent despite slower early-stage hiring trends. This program builds on the city's legacy as Silicon Valley's core, inviting entrepreneurs to contribute to groundbreaking advancements.

Source: SVBJ

SJC Takes Flight with a Fresh Food Scene: New Dining Options Coming Soon

San Jose Mineta International Airport (SJC) is gearing up to make your travel experience tastier than ever. According to a recent press release, SJC is introducing a new generation of airport retail and dining, featuring a fresh lineup of food options that will delight travelers. This exciting update promises to transform the airport into a culinary hotspot, reflecting the vibrant spirit of San Jose.

The press release highlights that SJC is collaborating with top concessionaires to bring a diverse range of dining experiences to the terminals. Whether you’re dashing to your gate or savoring some downtime before takeoff, these new offerings will cater to every taste. From quick, grab-and-go bites to sit-down meals that feel like a treat, the focus is on quality and variety.

The plan is to bring 12 fresh retail concepts, including cafés and grab-and-go spots bursting with local goodness. Every single grab-and-go food item will be sourced right here in Santa Clara County. From artisanal treats to quick bites, travelers will savor the authentic tastes of our region. Hudson is bringing gems like Sweetdragon Baking Company (San José) and Mike & Niki’s Honey Company (Campbell) to the table, alongside the San José-based Nirvana Soul Café. Meanwhile, Paradies Lagardère will dish out delights from local favorites like Greenlee’s Bakery (San José) and Nokki Farm (San José), ensuring every bite tells a story of our community.

This foodie revolution is more than just a treat for your taste buds—it’s a boost for San José’s small businesses and a warm welcome for visitors. As San José Mayor Matt Mahan perfectly said, “By putting the spotlight on small businesses and local foods, we ensure that travelers from around the world experience the unique identity of San José from the moment they arrive.” With big events like the Super Bowl and World Cup 2026 on the horizon, there’s no better time to showcase our city’s culinary heart.

SJC’s Director of Aviation Mookie Patel added, “This new retail program will bring some of the best of San José and our region into our terminals.” And with all this local flavor, the airport expects to generate at least $4.8 million annually to support operations—a tasty win for everyone! Whether you’re grabbing a coffee from Daybreak Coffee (San José) or a sweet treat from Ginger Lab (Santa Clara), you’ll feel the pulse of San José in every bite.

Tech enthusiasts will also get a unique Google shop-in-shop features and merchandise only available at SJC. It'll be among the first airports in the nation to feature merchandise directly from Google. As a frequent flier, I'm looking forward to the new eateries and shops!