San Jose gains a unique spot for tea lovers with the opening of Chayakada at 117 Bernal Road, Suite 80, where each cup of chai gets brewed from scratch on the stovetop to match individual tastes. Owner Aleena Thomas, hailing from Kerala in southern India, brings the concept of a traditional chayakada to life as a dedicated tea shop with snacks and bistro food, marking what she describes as the first of its kind in the United States. After leasing the 4,000-square-foot space in November 2024 and securing permits in May, the cafe welcomed guests starting June 1, filling a gap in personalized chai options often overlooked in favor of standard recipes at restaurants.
The menu extends beyond drinks to include dozens of homestyle meals and baked snacks, all prepared in-house by a five-person team without outside investors. Thomas envisions the space as more than a quick stop, incorporating a kids library, game room, lounge area, and multipurpose hall for events to encourage lingering and connection. On opening day, around 500 visitors arrived, leading to nearly 600 free cups of chai served, while the first week saw 1,000 people, five catering events, and hundreds more cups poured, as shared on their Instagram.
This addition highlights San Jose's growing diversity in culinary experiences, drawing from global traditions to create welcoming environments. With its focus on accessibility and customization, Chayakada invites residents to explore new ways to enjoy chai while fostering a sense of belonging in the community.
Source: SVBJ
