Johnny Doughnuts Opens Fifth Location at Santana Row

San Jose gains another appealing option for handcrafted treats as Johnny Doughnuts marks its official opening at Santana Row today. The San Rafael brand brings its fifth brick-and-mortar spot to the Park Valencia area, right near Maggiano’s Little Italy, after a successful soft opening period.

The compact shop spans slightly less than 600 square feet and has already created 16 new jobs in the area. Designed by California interior designer Julie Babin, the space features a simple menu of doughnuts and coffee with a nostalgic touch that fits the vibrant shopping and dining destination.

Founder Craig Blum selected the site for its energy and appeal within one of the Bay Area's lively spots. The smaller footprint drew inspiration from the company's early food truck days, allowing streamlined operations while still delivering quality to guests. Longtime clients from the tech sector, including Apple as an early supporter, now have easier access to the brand's offerings.

Response during the soft opening proved strong, with clear demand for thoughtfully made doughnuts. The company manages the distance from its North Bay base through its operations team and fleet. A sixth location in Napa stands next in line, with further growth eyed for the Peninsula, East Bay, and Southern California.

Source: SVBJ

Bb.q Chicken Plans Second San Jose Location on Hillsdale Avenue

San Jose food lovers gain another destination for Korean fried chicken when Bb.q Chicken opens its second local outpost at 1795 Hillsdale Ave. The South Korean chain filed a liquor license application for the spot in a busy strip mall that already includes Home Depot, TJ Maxx, HomeGoods and Target. This addition brings the brand’s signature offerings to a convenient retail corridor on the city’s south side.

The new restaurant will join existing South Bay locations in Cupertino, Sunnyvale and Milpitas. Founded in 1995, Bb.q Chicken has grown into a global operation with thousands of stores across dozens of countries. Its menu features crispy fried chicken alongside Korean classics such as tteokbokki, rice bowls and dumplings.

The chain built its reputation on quality Korean street food and a focus on bold flavors. With rapid expansion across the United States since 2014, the brand continues to introduce more communities to its take on familiar favorites and lesser-known dishes from the Korean table.

Chicken-focused concepts keep multiplying throughout Silicon Valley. Several other national chains have announced or opened new sites in the region over the past year, reflecting strong local demand for this category of fast-casual dining.

Source: SVBJ

San Jose Chicken Fans Gain a New Spot at Capitol Square Mall

San Jose chicken fans now gain even more convenient access to those crispy tenders everyone craves. Raising Cane's has launched its latest Silicon Valley location at 440 N. Capitol Ave. in the Target-anchored Capitol Square Mall. This addition sits just a few miles from the chain's first South Bay restaurant and responds to strong local demand.

The new restaurant includes a double-lane drive-thru built to move orders along quickly. Inside, the space celebrates San Jose pride through vintage photography and dedicated tributes to legendary acts like the Grateful Dead, the Doobie Brothers, and Los Tigres Del Norte. It also highlights nearby schools such as Independence High School, San Jose High School, and San Jose State University, creating a warm connection to the community.

Extended hours make this spot especially practical for busy schedules. The restaurant stays open until 2 a.m. most nights and pushes to 3:30 a.m. on weekends, perfect for grabbing a meal after events or late shifts.

Source: SVBJ

Bloom Coming Soon to Downtown San Jose

This second location from the popular Santa Clara spot brings a menu focused on inventive brunch dishes, hearty lunches, and creative cocktails to the heart of the city. Diners can expect options like smoked chicken apple sausage scramble, croissant French toast topped with fresh berries, and avocado toast with unique twists that highlight seasonal ingredients.

The new venue at 225 W Santa Clara Street occupies the space formerly held by Opa!, directly across from the Pressroom, adding to the growing cluster of vibrant eateries in the area. With its cozy interior and outdoor seating, Bloom provides a welcoming atmosphere for morning meetings, weekend gatherings, or casual afternoons. The emphasis on quality ingredients and thoughtful preparation has already drawn locals and visitors alike, contributing to the lively street scene along Santa Clara Street.

This addition strengthens Downtown San Jose's reputation as a destination for diverse dining experiences. Bloom's arrival supports the ongoing revitalization, offering another reason for people to explore the neighborhood's mix of historic charm and modern amenities. Whether starting the day with a craft mimosa or enjoying a midday salad, the eatery invites everyone to savor what DTSJ has to offer.

For more details or to place an online order at their original location, visit www.bloomeatery.com.

Source: Willow Glen Charm