Santana Row continues to draw crowds with its mix of shopping and dining options, and now two new dessert destinations are set to join the lineup. Bacio di Latte, a gelato brand originating from Brazil, plans to open its doors in early February, bringing authentic flavors to the retail hub that straddles San Jose and Santa Clara. This addition complements the area's growing collection of international tastes, giving locals another spot to indulge in creamy treats made with care.
Johnny Doughnuts, known for its handcrafted selections, is also preparing to launch at Santana Row, expanding its Bay Area presence from locations in San Francisco, Larkspur, Santa Rosa, and San Rafael. The chain has garnered recognition from outlets like the Food Network as one of the top doughnut spots nationwide and from the San Francisco Chronicle for its standout offerings in the region. While an exact opening date remains unconfirmed, this move signals more variety for San Jose visitors seeking fresh baked goods.
Source: SVBJ
