Blue Apron, EatClub, and Caviar have all been gaining in popularity for on-demand food service, but we have a local San Jose company that has thrown its hat in the ring. Sun Basket is a subscription-based meal service that specializes in healthy, organic, paleo, and gluten-free options. They deliver the raw ingredients in the right proportions along with instructions on how to prepare the meals. It is a fantastic option for people that want to cook wholesome meals but do not want to waste time shopping for ingredients or hunting new recipes.
My wife and I currently use Blue Apron which has a similar business model, but are planning to try out Sun Basket very soon. So far we have had great experiences with Blue Apron meals. I really think these services are a great compromise between getting take out and traditional cooking. 90% of the meals I've had are restaurant-grade and half the price.
Sun Basket already has 20,000 subscribers. The company has 225 full-time employees and is planning to grow to 300 in the near future. They are based in a 65,000 SQFT warehouse on Olinder Court in East San Jose (formerly Race Street Foods).
Check out the Sun Basket website over here, and make sure to read SJ Economy's post using the source link below.
Source: SJ Economy Blog