Empire Armadillo officially opens its doors today at 878 Blossom Hill Road in the Santa Teresa Main Street Shopping Center. This new spot takes over the former Armadillo Willy’s location, blending Texas-style barbecue with New York deli classics to create a unique dining experience.
The menu highlights smoked brisket, pulled pork, ribs, and house-made sides alongside deli offerings like pastrami, reuben, and french dip sandwiches. Seasonal specials add variety, including the Empire Stack with double meat portions and desserts such as homemade pumpkin cheesecake and banana pudding.
Retaining much of the original staff ensures continuity and a welcoming atmosphere rooted in the community. Empire Armadillo aims to serve as a gathering place for families, coworkers, and friends, emphasizing scratch-made food that honors both barbecue and deli traditions. Options for in-restaurant dining, free pickup, and catering make it versatile for any occasion.
Since opening in Sunnyvale, Empire Armadillo has earned rave reviews and guests love the quality, value, and personality the new ownership has brought to the brand. I'm sure the San Jose location will be a huge success as well. As a special incentive to come check them out today during the grand opening, the first 50 guests for lunch (starting at 11am) and first 50 for dinner (starting at 4:30pm) will get a free side.
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