Downtown San Jose just gained a hearty dose of Cajun and Creole cooking as Southern Comfort Kitchen opened its newest outpost inside San Pedro Square Market Hall. The East Bay favorite, long known for scratch-made New Orleans dishes, chose the perfect moment. FIFA World Cup watch parties have packed the market courtyard with fans, and the new stall sits ready to feed the crowds with po’ boys, blackened shrimp, fried oysters and cheesy grits.
Three brothers, Jason, Jeremy and Brett Brill, launched Southern Comfort Kitchen as a food truck in 2013 after growing up around their family’s New Orleans catering business. Their first brick-and-mortar arrived in Castro Valley in 2018. Pleasant Hill and Alameda followed. The San Jose spot at 100 N. Almaden Avenue marks their first foothold in the South Bay and adds a bold Southern voice to the market’s rotating vendors.
Expect classic plates built the same way the family has always cooked them: Seafood Gumbo, Chicken and Sausage Jambalaya, Crawfish Étouffée, Cajun crab fries and a Southern fried chicken sandwich that has earned a loyal following. Everything starts from scratch each morning with house seasoning blends and sauces. Later weekend hours stretch to 11 p.m. on Fridays and Saturdays so match-goers can grab something hot after the final whistle.
San Pedro Square Market has become the unofficial headquarters for World Cup viewing this summer, drawing workers, visitors and soccer fans into the courtyard day after day. The arrival of Southern Comfort Kitchen gives everyone one more reason to linger. Grab a seat under the string lights or take your order to go. Either way, the flavors travel straight from Louisiana family recipes to the heart of Downtown San Jose.
Stop by the next time you find yourself near San Pedro Square. The line may form quickly on match days, but the reward is pure comfort on a plate.
Source: SVBJ
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