Friday, July 21, 2017

Best of Summer Beer Dinner

Silicon Valley Beer Week kicks off today, and something special has been cooked up by Scott's Seafood and Santa Clara Valley Brewing. On Monday, July 24th, a special "Best of Summer" Beer Dinner is being hosted on the Scott's Seafood patio overlooking Downtown San Jose.

The food and beer pairing consists of five courses featuring Santa Clara Valley Brewing Company's award winning beers. Here is the full menu:

Best Of Summer Beer Dinner Pairing Menu

Opening Reception: Charcuterie and cheese platter
Beer Pairing: Dry Creek Blonde

2nd Course: Scallop Crudo: Thinly sliced raw sea scallop served with citrus wasabi soy sauce
Beer Pairing: Alviso Hefeweizen

3rd Course: Steak Tartare served with arugula and crispy shallots in a citrus dressing
Beer Pairing: Electric Tower IPA

4th Course: Halibut served with a saffron risotto and a mushroom ragout topped with basil pesto
Beer Pairing: New Almaden Red

5th Course: Chef's sweet surprise
Beer Pairing: Loma Prieta Rye Stout

Tickets cost $60 and the event runs from 6pm to 9pm this Monday. To learn more and purchase tickets, head over here.

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